AS MEDICAL CODING TECHNOLOGIES
Sirsa, Haryana
Nutrition & Dietetics, Food Technology, Dietitian Wanted
We are currently seeking a highly skilled and experienced Dietitian to join our team. As a Dietitian, you will be responsible for assessing patients' nutritional needs, developing personalized meal plans, and providing ongoing support and guidance to help them achieve their health goals.
Responsibilities:
- Conducting comprehensive assessments of patients' nutritional status, including reviewing medical history, conducting physical examinations, and analyzing laboratory data.
- Developing personalized meal plans based on patients' individual needs, preferences, and dietary restrictions.
- Providing ongoing support and guidance to patients, including monitoring their progress, addressing any concerns or challenges, and making necessary adjustments to their meal plans.
- Collaborating with other healthcare professionals, such as doctors, nurses, and psychologists, to ensure a holistic approach to patient care.
- Keeping up-to-date with the latest research and developments in the field of nutrition and dietetics, and incorporating this knowledge into your practice.
- Educating patients and their families about the importance of nutrition and how to make healthy food choices.
- Conducting group education sessions and workshops on various nutrition-related topics.
- Maintaining accurate and up-to-date records of patient consultations and progress.
Requirements:
- Bachelor's degree in Nutrition & Dietetics, Food Technology, or a related field.
- Proven experience working as a Dietitian, preferably in a clinical or hospital setting.
- Strong knowledge of nutrition principles, dietary guidelines, and medical nutrition therapy.
- Excellent communication and interpersonal skills, with the ability to build rapport and establish trust with patients.
- Strong analytical and problem-solving skills, with the ability to assess patients' nutritional needs and develop appropriate meal plans.
- Ability to work independently and as part of a multidisciplinary team.
- Proficiency in using nutrition assessment software and other relevant tools.
- Registered Dietitian (RD) certification is preferred.
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