Job Description

Role & responsibilities

  • Ensure QA systems & procedures are monitored and implemented in all QA activities in the Region for ensuring compliance to JFL- Food Safety /Quality / Regulatory requirements.
  • Ensure continuous audits/monitoring to ensure compliance to defined HO-QA requirements in all activities in the region.
  • Ensures implementation of all QA Systems and Processes across extended supply chain- commissary/restaurants/Suppliers/warehouses throughout the region
  • Implementing the Supplier Quality improvement Strategy to ensure it meets business requirements and customer deliverables.
  • Drives quality awareness across the regional organization, through coaching and influencing.
  • Timely resolution of customer/Guest complaints related to Quality, Food Safety and Regulatory requirement in order to improve Guest satisfaction.
  • Implementation and maintenance of quality systems and continuous improvement methodologies with specific focus on guest delight and process improvements
  • Implementing and maintaining Supplier Quality Risk Management system to ensure that risks are adequately controlled in accordance with current requirements.
  • Maintaining complete record of Controlled Copies of processes, formats, manuals, policies, changes, etc
  • Timely intimation of any change, modification, addition, deletion, etc (if any) in the process to the process owner(s) for compliance
  • Apprising management about the new Quality Standards applicable to Company, if any, further requirements to improve on it
  • Providing overall guidance, leadership and strategic direction to the team/subordinates
  • Ensuring the development of adequate competent resources in the region to carry out the required jobs in the regions in accordance with JFL Quality and Food safety requirements.

Preferred candidate profile

Qualification:

  • Food Technologist/Postgraduate in Chemistry/ Food Science and technology
  • Experience 10-14 yrs in reputed Food industry/Retail/MNC
  • Should have thorough knowledge of Food processing unit field experience preferably of MNC FMCG
  • Excellent attention to detail, with the ability to work accurately in a busy and demanding environment.
  • Strong analytical and problem solving ability.
  • Excellent project management skills.
  • Microsoft PPT/Trend Analysis /Kaizen project implementation

Role:Quality Assurance - Other

Salary: Not Disclosed by Recruiter

Industry:FMCG

Department:Quality Assurance

Role Category:Quality Assurance - Other

Employment Type:Full Time, Permanent

Company Profile

Jubilant FoodWorks (JFL)

About Jubilant FoodWorks Limited
Jubilant FoodWorks Limited (JFL/Company) is part of Jubilant Bhartia group and India€™s largest food service company, with a network of 576 Domino€™s Pizza stores (as of 31 March, 2013) across 123 cities. JFL & its subsidiary operate Domino€™s Pizza brand with the exclusive rights for India, Sri Lanka, Bangladesh and Nepal. The Company is the market leader in the organized pizza market with a 67% market share in India (as per Euro monitor report 2013). The Company also has exclusive rights for developing and operating Dunkin€™ Donuts restaurants for India and has launched 14 Dunkin€™ Donuts restaurants in India (as of 30th June 2013).

For more updates and information on the Company, please log on to www.jubilantfoodworks.com; www.dominos.co.in; www.dunkinindia.com