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Milk:- Milk is defined as the secretion of mammary glands intended for the immediate nutrition of newly born offspring.

on December 31, 2016

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Food Additives including Chemical Preservatives-Classification, functions and uses in foods

on December 30, 2016

Food Additives including Chemical Preservatives-Classification Fruits functions and uses in foods

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Factors affecting Composition of Milk:-

on December 30, 2016

MILK

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Physico-chemical properties of milk constituents:-

on December 30, 2016

Physico-chemical properties of milk constituents:-

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